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York University · Toronto, Canada

Biotechnology

Undergraduate · Sciences

Biotechnology

York University · Toronto, Canada

About this programme

Did you know that humans have been biotechnologists for nearly 6,000 years? Making wine, beer, cheese and yogurt involve the use of bacteria or yeast to convert a natural product, like milk or grape juice, into a more desirable fermentation product.

Level
Undergraduate
Field
Sciences
Study mode
Full-time

Visa

Visa required
Study Permit
Application fee
CAD 150
Proof of funds
CAD 22,895
Processing time
16 weeks

Standard figures for this route. Some applicants pay a reduced fee or none at all — confirm your own case on the official visa page.

Scholarships available (2)

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