Food Science
University of New South Wales (UNSW) · Sydney, Australia
About this programme
The Master of Science program is designed for food scientists and graduates wishing to develop and expand their knowledge and skills in their current area of expertise.* This will enable students to meet or maintain professional accreditation standards and to provide opportunities for continuing professional development, as well as the opportunity to interact with those at the cutting edge of their discipline. Students will develop their technical knowledge and ability to analyse food science problems. They will also gain further skills in solving food science problems and justifying
- Level
- Postgraduate
- Field
- Engineering
- Duration
- 2 years
- Tuition
- A$61,000 / year
- Study mode
- Full-time
- Intake
- February, June, September
Visa
- Visa required
- Student visa (subclass 500)
- Application fee
- AUD 2,500
- Proof of funds
- AUD 29,710/yr (12-month living cost)
Standard figures for this route. Some applicants pay a reduced fee or none at all — confirm your own case on the official visa page.
Scholarships available (5)
- Australia Awards ScholarshipsFully funded · Annual: varies by country (typically February-April)
- Australian Research Training Program (RTP)Fully funded · Deadline October each year (varies by university)
- Destination Australia ScholarshipsPartial funding · Varies by institution
- UNSW International Scientia Coursework ScholarshipPartial funding · Standard admission deadlines
- Research Training Program (RTP) StipendLiving stipend · Varies by university and round