Bachelor of Nutrition / Master of Dietetics and Food Innovation
University of New South Wales (UNSW) · Sydney, Australia
Back
University of New South Wales (UNSW) · Sydney, Australia
Bachelor of Nutrition / Master of Dietetics and Food Innovation
Postgraduate · Medicine
About this programme
Study Australia's first and only combined degree in nutrition, dietetics and food innovation. This new degree will equip you with a holistic understanding of food: where it comes from, how people access it, and how these factors influence people's food choices, health and wellbeing. You'll learn from experts in: Clinical practice Public health Medical research Food business Food science Agriculture Food policy and law Not-for-profit and community food organisations This degree takes an interdisciplinary approach to learning and teaching. You'll work collaboratively with a range of disciplines
- Level
- Postgraduate
- Field
- Medicine
- Duration
- 5 years
- Tuition
- A$63,000 / year
- Study mode
- Full-time
- Intake
- February
Visa
- Visa required
- Student visa (subclass 500)
- Application fee
- AUD 2,500
- Proof of funds
- AUD 29,710/yr (12-month living cost)
Standard figures for this route. Some applicants pay a reduced fee or none at all — confirm your own case on the official visa page.
Scholarships available (5)
- Australia Awards ScholarshipsFully funded · Annual: varies by country (typically February-April)
- Australian Research Training Program (RTP)Fully funded · Deadline October each year (varies by university)
- Destination Australia ScholarshipsPartial funding · Varies by institution
- UNSW International Scientia Coursework ScholarshipPartial funding · Standard admission deadlines
- Research Training Program (RTP) StipendLiving stipend · Varies by university and round