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Nutrition and Medical Sciences BSc

Nutrition and Medical Sciences BSc

University College London (UCL) · London, United Kingdom

About this programme

Explore nutrition at all stages of life, from metabolism, whole body and global public health perspectives, on this three-year, full-time Nutrition and Medical Sciences BSc degree. Based in the heart of UCL's Bloomsbury campus and the Royal Free Hospital in London, this cutting-edge, evidence-based course is an unrivalled foundation for future practising nutritionists.

Programme facts

Level
Undergraduate
Field
Medicine
Duration
3 years
Tuition
£39,200 / year
English
IELTS 7
Study mode
Full-time
Intake
September

Entry requirements

  • Grades AAA Subjects Biology at grade A and either Chemistry, Mathematics or Physics required. GCSEs

Visa

Visa required
Student visa
Application fee
GBP 558
Proof of funds
GBP 1,171/mo
Processing time
3–8 weeks

Standard figures for this route. Some applicants pay a reduced fee or none at all - confirm your own case on the official visa page.

Scholarships available (8)