Sustainable Butchery and Gastronomy
Munster Technological University (MTU) · Cork, Ireland · Undergraduate · Arts
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Sustainable Butchery and Gastronomy
Sustainable Butchery and Gastronomy
Munster Technological University (MTU) · Cork, Ireland
About this programme
This world-class innovative programme aims to cultivate future leaders in the butchery and gastronomy sectors, emphasising sustainable practices, ethical considerations, and a profound connection to agriculture and nature.
Programme facts
- Level
- Undergraduate
- Field
- Arts
- Duration
- 2 years
- Tuition
- €13,500 / year
- Study mode
- Full-time
- Intake
- January, September
- Deadline
- 8 January 2027
Visa
- Visa required
- Student Visa (Stamp 2)
- Application fee
- EUR 60
- Processing time
- 8 weeks
Standard figures for this route. Some applicants pay a reduced fee or none at all - confirm your own case on the official visa page.
Scholarships available (1)
- MTU International Student ScholarshipsPartial funding · Automatic: upon programme approval