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Lincoln University · Lincoln, New Zealand

Bachelor of Science - Food Innovation Major

Undergraduate · Sciences

Bachelor of Science - Food Innovation Major

Lincoln University · Lincoln, New Zealand

Level
Undergraduate
Field
Sciences
Duration
3 years
Tuition
NZD 37,000 / year
English
IELTS 6
Study mode
Full-time
Intake
February, July

About this programme

How do we feed a growing global population with less environmental impact? Recent world events have highlighted major challenges, with climate change and limited food supply both posing risks to society. How do we feed the growing global population while reducing environmental and social impacts? How do we meet the demand for tasty, and safe foods while ensuring they're nutritious? How do we preserve the unique heritage of Aotearoa New Zealand?

Entry requirements

International applicants need a secondary-school qualification equivalent to New Zealand University Entrance. Recognised equivalents include Cambridge International A-levels (around 120 UCAS tariff points, with English and Maths at IGCSE), a completed IB Diploma with at least 24 points, and other approved national qualifications assessed country-by-country. Some programmes require specific subjects to have been studied at school, and applicants whose first language is not English must also meet Lincoln's English language requirements.

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