Wine Studies (BA/BS)
Boston University · Boston, United States
The Elizabeth Bishop Wine Resource Center was established in 1996 to promote the development of educational programs exploring all aspects of wine, including viticulture, enology, winemaking, wine history, economics, distribution and marketing, pairing with food, and the psychological, physiological, and cultural phenomena of wine consumption.
Standard figures for this route. Some applicants pay a reduced fee or none at all — confirm your own case on the official visa page.