Clinical Nutrition and Dietetics (Sligo)
Atlantic Technological University (ATU) · Galway, Ireland
Atlantic Technological University (ATU) · Galway, Ireland
Postgraduate · Medicine
Atlantic Technological University (ATU) · Galway, Ireland
This programme aims to provide graduates with the knowledge, skills, professional behaviours, and competencies required to become a registered dietitian. It is designed in accordance with professional and statutory body benchmarks, enabling graduates to be adaptable and responsive to the evolving landscape of healthcare provision. Through a curriculum that integrates academic knowledge, research, and supervised practice-based learning, students will develop the capacity for continuous improvement and innovation via advanced critical, analytical, reflective, and independent thinking.
Candidates must hold a nutrition-related Level 8 Bachelor (Hons) degree with a minimum grade classification of H2.2 or equivalent. These awards should include considerable biological sciences (e.g. biochemistry and physiology).
Standard figures for this route. Some applicants pay a reduced fee or none at all — confirm your own case on the official visa page.