Nutrition BSc
University of Leeds · Leeds, United Kingdom
On this undergraduate BSc course, you’ll gain a solid understanding of human nutrition and nutrition science, exploring the science underpinning the relationships between diet and health. Youll cover the nutritional content in food, the role of food choices and the food environment that shapes dietary behaviours whilst studying the most up-to-date nutrition and dietary recommendations and defining what’s considered “healthy” and for who.
ABB (specific subject requirements)
Standard figures for this route. Some applicants pay a reduced fee or none at all — confirm your own case on the official visa page.